glaze.
Catering
Build your spread
Dial the guests, build the box.
Set how many you are feeding, tap the flavors you want in the spread, and pick how it is served. Your estimate updates as you go.
1
12 to 300
How many guests?
50
Guests
= 50 rolls total
Drag the dial, use the buttons, or type.
2
Tap to add
Your flavor spread
0 of 50 rolls assigned
Pick at least one flavor
3
Sets rolls per guest
How is it served?
4
Optional